Our Menu
We serve Arizona ranch raised beef from K4 copper state reserve
Appetizers
Ahi Poke
$22.88
fresh ahi tuna, sesame oil, ponzu, jalapeno, avocado, sriracha, wasabi aioli, crispy wontons
Colossal Shrimp Cocktail
$27.01
3 colossal shrimp, classic cocktail sauce, fresh lemons
Jumbo Lump Crab Cocktail
$27.01
sriracha-lime aioli, jalapeno, chives, smoked paprika
Jumbo Lump Crabcake
$32.24
lemon aioli
Sauteed Mussels and Clams
$17.68
white wine, garlic, herbs, toasted bread
Crispy Polenta
$17.68
sautéed crimini mushrooms, butter, parmesan, truffle oil
Prime Steak Tartare*
$22.88
shallots, gherkin, capers, dijon, cured egg, toasted bread
Buffalo Mozzarella
$18.74
fresh tomato, prosciutto d’ parma, artichoke, mixed olives, toasted bread, fresh basil
Oysters Rockefeller
$16.62
kale, shallot, lemon, bacon, parmesan
Chef’s Selection of Fresh Oysters
$14.54
classic cocktail sauce, prickly pear mignonette
Soups & Salads
French Onion
$12.47
crouton, provolone
New England Clam Chowder
$17.68
sautéed clams, toasted bread
Organic Caesar
$13.52
baby romaine, creamy caesar, brioche croutons, aged parmesan
Village Wedge
$19.76
baby iceberg, grape tomato, dried cranberry, dried corn, bacon, pumpkin seed, apple cider vinaigrette, Roquefort
Entrees
New Bedford Scallops
$54.07
wild rice, seasonal vegetables, herbs, lemon beurre blanc
Harissa Salmon
$39.52
Harissa marinade, roasted vegetable cous cous, lemon, pomegranate seeds
Blackened Ahi Tuna
$39.52
rice stick vermicelli noodles, brussels sprouts, soy, sesame, scallions, spicy mayo sauce, crunchy won tons
Bouillabaisse
$61.36
clams, mussels, shrimp, lobster, white wine, tomato sauce, red pepper flakes, herbs, toasted bread
Jumbo Lump Crabcake
$61.36
7oz crabcake, lemon aioli, seasoned fries, and seasonal vegetables
Crab Stuffed Lobster
$71.76
7oz Maine Lobster tail stuffed with jumbo lump crab, roasted lemon dressing, bacon horseradish mashed potato, seasonal vegetable
Brined Pork Loin Rib Roast
$47.97
brussels sprouts, roasted beets, pumpkin seeds, garlic and herb potato croquettes, brown sugar-bourbon glaze
Autumn Chicken
$39.48
Mary’s chicken breast, wild rice, kale, bacon, sweet potato, maple–sherry glaze
K4 Meatloaf
$39.48
ground K4 filet mignon, bordelaise sauce, mashed potatoes, green beans-sweet peppers
K4 Reserve Filet Mignon (8oz)
$60.31
sauteed kale, crimini mushrooms, fennel, lentils, parsnip puree, mixed shoestring potatoes, red wine bordelaise
K4 Reserve Ribeye (14oz)
$76.96
house steak rub, seasonal vegetables, garlic and herb mashed potatoes, blue cheese, lemon
Make It a Surf & Turf
7oz Grilled Maine Lobster Tail*
$37.44
1 Jumbo Lump Crabcake
$16.64
2 Grilled Shrimp*
$19.76
*Raw egg and undercooked meats can cause food borne illness. • A 3.9% fee is added for all credit and debit card transactions.